Rouge de Bordeaux is a hard red heritage wheat from the Bordeaux region of France. High yielding variety with excellent baking quality and flavour!

Additional Info:

• French Heritage

• Spring/Hard Red

• 50” Tall/25+ tillers

• 5” grain heads

• Very cold tolerant

• Excellent baking/High protein

• Adaptable

• Awnless

Rouge de Bordeaux has become one of our highest yielding spring wheat varieties in 3 seasons. Strong plants with excellent biomass production, yields increased by 50% in 3 years of selection for tillering. A beautiful red hue and very easy threshing are the cherry on top!

1oz